Temple takes on Arizona State today at 2:45 pm and if you’re looking to sneak out of work to watch, why not head to the Temple alum Jon Longacre’s  South Philadelphia Taproom. SPTR is just off the Broad Street Line (equidistant between Tasker-Morris and Snyder) and it looks like they still have some delicious Founders beers still on tap from Beer Week. 

South Philadelphia Taproom [Official Site]

Latte whores, trashy magazines and a Tiffin meal from Barnes & Noble at Temple combine for a good Tuesday. [Living on the Vedge]

Adam Erace gives the Turista meu a spin at Modo Mio. [Blogalicious]

CE Phood gives Zahav a gold star for both its Restaurant Week performance and for its GoldStar Beer. [CE Phood]

At peak times it can take a half-hour to get your order at Tacos Don Memo but with authentic Mexican flavors it is a taste worth waiting for. [34th Street Magazine]

Penn Appétit is pleasently surprised by Thai Chef & Noodle Fusion [Penn Appétit]

And finally, Happy birthday Mac & Cheese. The blog, not the ubiquitous food, turns three and looks back at the last year. [Mac & Cheese]

It’s all about the summer rolls at Nam Phuong at 11th and Washington. [Savor Summer (Rolls): Nam Phuong Restaurant]

We still haven’t been to Chris’ Jazz Cafe on Sansom Street but with this description and some other good reports we’ve heard, it’s definitely moving up our list. [Food & Music at Chris' Jazz Cafe]

Philadelphia’s new frozen yogurt hot spot, Phileo gives a Rocky style knockout to New York’s Pinkberry. [Whatever Pinkberry, Philly Has Phileo Yogurt Now]

Did you know Temple has a farmers’ market? It’s true, every Thursday. [Farmers' Market at Temple University]

The Temple News has announced their 2008 Lunchies Awards for the top ten food trucks on campus.

The 2008 Lunchie Awards [The Temple News]