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Wacky Over Wine

Posted by Foobooz on 20th November 2008

Do you like free wine? Then today’s your lucky day as Sofitel is celebrating the release of Beaujolais Nouveau from 5 to 7pm with a free wine tasting.

Afterwards take your grape-stained teeth up the block to Tria Cafe and enjoy $4 glasses of Domaine Dupueble Beaujolais Nouveau 2008 all night long.

2008 Beaujolais Nouveau [Georges Duboeuf]
Tria Cafe
[Official Site]

Posted in Drink | No Comments »

Bastille Day At Sofitel

Posted by Foobooz on 11th July 2008

Celebrate Bastille Day at Sofitel Monday. From 3 to 5 there will be sweet and savory crepes for  $2 on 17th Street.

From 5 to 7pm there will b e $29 per person unlimited happy hour featuring French wines and buffet of French cheese and breads.

Also starting at 5pm will be a four-course meal for $38 per person.

Sofitel [Official Site]

Posted in Events | No Comments »

Starr Spying

Posted by Foobooz on 4th February 2008

Starr Restaurant Group

Food & Drinq reports that Stephen Starr is going to be taking over the Chez Colette and La Bourse spaces in the Sofitel lobby.

Also in the post is this tidbit about our Starr/Vetri rumor.

Starr also confirms that he and Marc Vetri have discussed a joint venture — this was some time ago, he adds — but both agreed that Vetri was too busy with Vetri and Osteria.

Starr in Sofitel [Food & Drinq]

Posted in Food Nerd News, Opening Soon | No Comments »

Philly Food Blog Round Up

Posted by Foobooz on 2nd May 2007

  • Many gripe about Philadelphia’s pizza scene but SliCE sounds promising. [Blogalicious]
  • Looking for a favorite hotel bar in Philadelphia, perhaps La Bourse at Sofitel will be that for you too. [Finding Philly]
  • No matter where you live, Bridgid’s is worth the trip to Fairmount, after all they have a bacon wrapped pork chop. [Foodaphilia]
  • It’s a battle on 11th Street in Chinatown between Vietnam Restaurant and Vietnam Palace. But is there a clear winner? [foodzings]
  • The favorite dish of the evening at Tria was the Warm Poached Black Mission Figs with Gorgonzola and Prosciutto di Parma and gas•tron•o•my has the photos to prove it. [gas•tron•o•my]
  • You’ll be amazed how many falafel balls they can cram into a pita at The Pita Pocket [Metroblogging Philadelphia]

Posted in Food, Reviews | No Comments »

BYO at Sofitel

Posted by Foobooz on 6th June 2006

Sofitel Chez Collette

The Sofitel Philadelphia’s French brasserie, Chez Collette, now offers BYOB every night for dinner.

Posted in Drink, Food | No Comments »

 

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