This foie gras business just gets curiouser and curiouser.

Last week Hugs for Puppies, the animal advocacy group that protests against restaurants that serve foie gras, posted a statement on its website congratulating seafood-centric BYOB Little Fish for going foie gras-free. As the source of this information, the website cited a letter from Little Fish to Professionals Against Foie Gras, a group supporting Councilman Kelly’s proposed ban on the controversial delicacy.

I called Mike Stollenwerk, chef-owner of seafood-centric Little Fish, to ask him about his decision, and he told me that he never sent a letter to anyone.

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