Curiosity and hunger leads David McDuff to Cooper’s Brick Oven Wine Bar. [McDuff's Food & Wine Trail]

Foodzings really likes the lattes at Chapterhouse, on 9th below South. [Foodzings]

Mac & Cheese checks out the vegetarian offerings at IKEA’s cafeteria.[Mac & Cheese]

And wouldn’t you know it, Foodzings is at IKEA too, but they’re eating the Swedish meatballs. [Foodzings]

Is this the economy? CE Phood is writing up Under the C at the Comcast Center food court. Best of all, 50% off prepared foods at the end of the day. [CE Phood]

Turkey sausage pizza at Home Slice Pizza. [Fries with that Shake?]

Privé opens today and Food and Drinq has the menus. [Food and Drinq]

Pita Pocket Falafel & Grille has been closed a few months now and will soon be re-born as Vegetarian Restaurant. [Living On The Vedge]

The fine folk behind La Lupe are opening a seafood BYOB, Fiesta Acapulco on 9th Street between Washington and Ellsworth. [Food and Drinq]

Home Slice opened Thursday on Liberties Walk and Mac & Cheese was there taking photos. [Mac & Cheese]

Home Slice on Liberties Walk might be a couple of weeks away from officially opening but they will be giving away free samples of their pizza Wednesday Night and selling it during Thursday’s drag show.

The crust is thin, but not paper thin, and has a good crunch and bite to it. The sauce isn’t too sweet and there isn’t too much of it. Everything seems just about right at this pizza joint.

Home Slice [Foodaphilia]