Posted by Foobooz on 16th November 2006

November 26th to 30th will bring the Restaurant week concept to the Pier At Caesars. For five days you can enjoy dinner for $30 or lunch for $20.
All seven restaurants at the pier will be participating, meaning you can dine at the likes of Buddakan, Continental, Game On, Phillips, Sonsie, Souzai Sushi & Sake or Trinity Pub.
The Pier Shops at Caesars [Official Site]
Posted in Deals, Food | 1 Comment »
Posted by Foobooz on 7th November 2006
OpenTable.com lists the most booked restaurants in Philadelphia. In the last week it looks like steak was on the mind of Philadelphia diners.
- Buddakan
- Capital Grille – Philadelphia
- Ruth’s Chris Steak House – King of Prussia
- Ruth’s Chris Steak House – Philadelphia
- Morimoto
- Alma De Cuba
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Posted by Foobooz on 26th October 2006
About.com comes up with its list of the top nine restaurants in Old City and Penn’s Landing.
Buddakan headlines the list. We however are alarmed that Chloe, Fork and La Locanda Del Ghiottone don’t warrant a mention.
Complete About.com list after the jump.
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Posted in Food | 1 Comment »
Posted by Foobooz on 6th September 2006

The
2007 Zagat Survey is out this week and Philadelphia is still the best tipping city in the country, averaging 19.4%, above the 18.8% national average.
The Fountain Restaurant at the Four Seasons scored a hat trick in this year’s guide, getting first place in Top Service, Top Decor, Top Food.
Buddakan was the most popular restaurant and Amada scored as the best newcomer.
More statistics, we told you we loved statistics, after the jump.
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Posted by Foobooz on 15th August 2006
Page Six has a blurb that
Stephen Starr has plans to bring
Buddakan to Las Vegas and London.
Page Six via TheIlladelph
Buddakan [Official Site]
Posted in Food, Opening Soon | 1 Comment »
Posted by Foobooz on 30th May 2006

OpenTable lets you make restaurant reservations online from any of 4,400 restauarants world wide.
Below is this week’s list of Philadelphia’s top six restaurants.
- Buddakan
- Amada
- Morimoto
- Cuba Libre
- Capital Grille
- Tomatoes
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Posted by Foobooz on 29th May 2006
We read the reviews so you dont have to. Heres Craig LaBans take on Starr in New York, pre-chewed for easy digestion.
For Starr, New York was something he had to do as part his deal to get Morimoto to Philadelphia. But it’s Starr’s New York Buddakan that really shines.
Northern Starrs
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