Posted by Foobooz on 24th May 2007
On Monday, June 11th, Executive Chef, David Kiser will be serving up a grilling demonstration and 5-course dinner at Avalon in West Chester.
The cost is $85 per person and includes wine and champagne with each course.
Menu after the jump.
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Posted by Foobooz on 19th April 2007
Avalon in West Chester has a new chef, new look and new menu. New Executive Chef David Kiser’s menu will highlight local ingredients from Chester County farmers.Menu after the jump.
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Posted by Foobooz on 12th April 2007
Well you might be hard pressed to find a touch of spring in the air today but rest assured it’s coming. and with spring comes alfresco dining. The Daily News takes note of several places to dine outside. Including
Tavern 17 a new restaurant and lounge set to open May 1st on 17th Street just down from the Warwick Hotel. Tavern 17 will seat 170 indoors and another 16-20 outside, plus they’ll have a special menu for pooches!
Additional alfesco dining:
- Patou
- Meridith’s
- Avalon
- Positano Coast
- 333 Belrose
- Oceanaire Seafood Room
- Ecco Qui
- The Water Works
- Restaurant M
Alfresco, old & new [Philadelphia Daily News]
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