Foobooz - Your guide to food and drink in Philadelphia
  • Neighborhoods

  • Advertisements

     

     

     

  • RSS Foobooz Jobs

    • An error has occurred; the feed is probably down. Try again later.
  • RSS Latest on iSportacus

  • Tip Jar

    Have a food or drink tip? tips@foobooz.com (AIM:foobooz)

    Editor
    Arthur Etchells (AIM)
    advertising@foobooz.com


  • Community


    Follow Foobooz on Facebook, or Twitter.

  • Features

  • Brunch Spots

  • Opening Soon

  • Upcoming Events

  • Recent Comments

  • Categories

  • Archives

  • Subscribe

Worth The Trip

Posted by Foobooz on October 12th, 2009

bolette_lobster_roll

Craig LaBan heads to Bethlehem this week, not following a star but towards Bolette, a New American restaurant in an old Inn. A restaurant that really impresses LaBan, likening Lee Chizmar’s and Erin Shea’s local-focused endeavor to an early Django.

And then there is the food, which is as skillfully dedicated to local ingredients as any I’ve tasted lately. What beforehand was the relatively untilled resource of the Lehigh Valley’s artisan farmers – many of whom have sold to Manhattan’s finest restaurants for years – has proved to be Bolete’s gold mine of inspiration.

Three Bells – Excellent

Bolette [Philadelphia Inquirer]
Bolette [Official Site]

1740 Seidersville Rd, Bethlehem, PA

Related Tags: , , , , ,

Related Posts

One Response to “Worth The Trip”

  1. Drew Lazor Says:

    Erin Shea? So close to Erin O’Shea of Percy Street. ERIN OFF!

Leave a Reply

XHTML: You can use these tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

 

Recent Reviews

More Posts

Anticipated Openings