http://foobooz.com/2009/06/trouble-for-paris/ Your guide to food, drink and deals in Philadelphia Fri, 19 Mar 2010 22:19:26 -0700 http://wordpress.org/?v=2.8.4 hourly 1 http://foobooz.com/2009/06/trouble-for-paris/comment-page-1/#comment-62282 Kyle Perry Mon, 13 Jul 2009 11:47:52 +0000 http://foobooz.com/?p=9575#comment-62282 It was actually fantastic when it first opened. The best steamed Clams I had ever had. (Sinatra's recipe apparently..Tomato, Garlic. Red Wine, Hot Pepper..amazing). Things went wonky not long after due to a chef change. Would love to know where the original guy went...rock solid cooking. It was actually fantastic when it first opened. The best steamed Clams I had ever had. (Sinatra’s recipe apparently..Tomato, Garlic. Red Wine, Hot Pepper..amazing). Things went wonky not long after due to a chef change. Would love to know where the original guy went…rock solid cooking.

]]> http://foobooz.com/2009/06/trouble-for-paris/comment-page-1/#comment-62161 Ben Tue, 30 Jun 2009 18:39:20 +0000 http://foobooz.com/?p=9575#comment-62161 Maybe if Bambino's didn't give off a chain restaurant vibe and wasn't suspiciously placed across the street from a certain tourist trap restaurant, I would have tried it out. Maybe if Bambino’s didn’t give off a chain restaurant vibe and wasn’t suspiciously placed across the street from a certain tourist trap restaurant, I would have tried it out.

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