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	<title>Comments on: Popp Guns Down El Camino</title>
	<atom:link href="http://foobooz.com/2009/02/popp-guns-down-el-camino/feed/" rel="self" type="application/rss+xml" />
	<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/</link>
	<description>Your guide to food, drink and deals in Philadelphia</description>
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		<title>By: CEF</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59775</link>
		<dc:creator>CEF</dc:creator>
		<pubDate>Sat, 14 Feb 2009 00:18:36 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59775</guid>
		<description>Felicia,

I also had 3 good meals there. I found the sauces to hit the spot, and quite enjoyed the &#039;cloying sweetness&#039; of the apricot finish on the jalapeno popper. Perfect match against its legitimate burn and searing quality. I also enjoyed the little pot of mac and cheese. so cute, so tasty. 

Big flavor, and nothing better than the Rogue Chipotle to wrap it all together.</description>
		<content:encoded><![CDATA[<p>Felicia,</p>
<p>I also had 3 good meals there. I found the sauces to hit the spot, and quite enjoyed the &#8216;cloying sweetness&#8217; of the apricot finish on the jalapeno popper. Perfect match against its legitimate burn and searing quality. I also enjoyed the little pot of mac and cheese. so cute, so tasty. </p>
<p>Big flavor, and nothing better than the Rogue Chipotle to wrap it all together.</p>
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		<title>By: felicia</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59757</link>
		<dc:creator>felicia</dc:creator>
		<pubDate>Fri, 13 Feb 2009 17:00:07 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59757</guid>
		<description>Why does every dissenting commenter immediately accuse me of working at the restaurant in question?  I WORK AT THE BELGIAN CAFE!  I just liked my food at El Camino Real.  Grow up, Meebles . Not everyone had the same experience you did.</description>
		<content:encoded><![CDATA[<p>Why does every dissenting commenter immediately accuse me of working at the restaurant in question?  I WORK AT THE BELGIAN CAFE!  I just liked my food at El Camino Real.  Grow up, Meebles . Not everyone had the same experience you did.</p>
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		<title>By: me</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59748</link>
		<dc:creator>me</dc:creator>
		<pubDate>Fri, 13 Feb 2009 03:30:41 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59748</guid>
		<description>ive been there a couple times and, like felicia, enjoyed my meals. i thought the barbacoa burritos were tasty. to each their own.</description>
		<content:encoded><![CDATA[<p>ive been there a couple times and, like felicia, enjoyed my meals. i thought the barbacoa burritos were tasty. to each their own.</p>
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		<title>By: Mr Meebles</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59747</link>
		<dc:creator>Mr Meebles</dc:creator>
		<pubDate>Fri, 13 Feb 2009 02:30:38 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59747</guid>
		<description>Felicia, you must work for them.  I agree with the above commenters- there is no possible way you could think that the food is even halfway decent.  It was plain disgusting and inedible.  I almost asked for my money back when I took a few bites of the food.</description>
		<content:encoded><![CDATA[<p>Felicia, you must work for them.  I agree with the above commenters- there is no possible way you could think that the food is even halfway decent.  It was plain disgusting and inedible.  I almost asked for my money back when I took a few bites of the food.</p>
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		<title>By: felicia</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59746</link>
		<dc:creator>felicia</dc:creator>
		<pubDate>Fri, 13 Feb 2009 02:10:09 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59746</guid>
		<description>I was trying to stay out of this debate, but I&#039;ve been there three times and thoroughly enjoyed my food and service.  The ribs were meaty and perfectly smoked, and the barbecue sauces piquant.   Try it for yourself!!!!</description>
		<content:encoded><![CDATA[<p>I was trying to stay out of this debate, but I&#8217;ve been there three times and thoroughly enjoyed my food and service.  The ribs were meaty and perfectly smoked, and the barbecue sauces piquant.   Try it for yourself!!!!</p>
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		<title>By: el tuerto</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59744</link>
		<dc:creator>el tuerto</dc:creator>
		<pubDate>Thu, 12 Feb 2009 20:17:32 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59744</guid>
		<description>I, too, agree with everything mentioned above!
Absolutely horrible meal there including bad service. Some items were so bad that at least they were taken off the check, but I would never return.</description>
		<content:encoded><![CDATA[<p>I, too, agree with everything mentioned above!<br />
Absolutely horrible meal there including bad service. Some items were so bad that at least they were taken off the check, but I would never return.</p>
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		<title>By: jagee77</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59743</link>
		<dc:creator>jagee77</dc:creator>
		<pubDate>Thu, 12 Feb 2009 20:11:22 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59743</guid>
		<description>sadly...the only decent thing i had was the grilled seitan...not even meat....
the brisket was grey and dry and tasteless...
it was just all around bad</description>
		<content:encoded><![CDATA[<p>sadly&#8230;the only decent thing i had was the grilled seitan&#8230;not even meat&#8230;.<br />
the brisket was grey and dry and tasteless&#8230;<br />
it was just all around bad</p>
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		<title>By: Greg</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59740</link>
		<dc:creator>Greg</dc:creator>
		<pubDate>Thu, 12 Feb 2009 18:53:39 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59740</guid>
		<description>Couldn&#039;t agree more with the review, actually. Beyond the fried pickles, theres not a whole lot else the place does well. Decor and vibe is great, but the food- why cant BBQ be done right in this town? Staff is a whole nother story....</description>
		<content:encoded><![CDATA[<p>Couldn&#8217;t agree more with the review, actually. Beyond the fried pickles, theres not a whole lot else the place does well. Decor and vibe is great, but the food- why cant BBQ be done right in this town? Staff is a whole nother story&#8230;.</p>
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	<item>
		<title>By: Mike</title>
		<link>http://foobooz.com/2009/02/popp-guns-down-el-camino/comment-page-1/#comment-59739</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Thu, 12 Feb 2009 18:35:22 +0000</pubDate>
		<guid isPermaLink="false">http://foobooz.com/?p=7096#comment-59739</guid>
		<description>This place is a joke.  I had high hopes given that Owen Kamihira (Bar Ferdinand) was behind the effort.  But the food is absolutely horrendous.  The meat in the BBQ dishes is the lowest grade out there and it&#039;s not prepared correctly.  Most hot dishes come out cold.  I purchased a dish that was listed at $13.  When the bill arrived, it showed up as $20.  When I asked the waitress, she was mostly unapologetic about it and explained it as &quot;well, yeah, we increased our prices, but I&#039;ll do you a favor I guess and charge you 13&quot;.  The space and concept are great, but, please Owen, fire the cook, staff, and manager and start from scratch on this one.  I can&#039;t imagine anyone returning to this place.</description>
		<content:encoded><![CDATA[<p>This place is a joke.  I had high hopes given that Owen Kamihira (Bar Ferdinand) was behind the effort.  But the food is absolutely horrendous.  The meat in the BBQ dishes is the lowest grade out there and it&#8217;s not prepared correctly.  Most hot dishes come out cold.  I purchased a dish that was listed at $13.  When the bill arrived, it showed up as $20.  When I asked the waitress, she was mostly unapologetic about it and explained it as &#8220;well, yeah, we increased our prices, but I&#8217;ll do you a favor I guess and charge you 13&#8243;.  The space and concept are great, but, please Owen, fire the cook, staff, and manager and start from scratch on this one.  I can&#8217;t imagine anyone returning to this place.</p>
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