Loading ...Tiedhouse Menu
Posted by Foobooz on October 9th, 2008
The Tiedhouse officially opens tonight and although beer will definitely be the star, we shouldn’t forget about the food.
Check out the initial menu after the jump.
The Tiedhouse
Starters
Chicken Yakitori, cilantro lime vinaigrette – 5
Olives Lafayette, herbes de Provence – 3
Root Vegetable Chips, baba ghanoush – 4
Albondigas, Mexican style meatballs, spicy tomato ragout – 6
Cheese, selections daily, quince jam – 9
Roasted Beets, goats cheese, truffle vinaigrette – 6
Curried Vegetable Risotto Fritters, sweet and sour sacue – 5
Duck Confit Tostada, corn tortilla, green chili sauce – 6
Tandorri Chicken Wings, cucumber salad, raita – 8
Crispy Calamari, citrus yuzi aioli – 8
Sandwiches
Tiedhouse Burger, beef chuck, sweet onion compote, soft roll – 8
Roasted Turkey Breast, roasted apple, brie, blonde ale mustard, ciabatta – 7
Grilled Chicken, roasted peppers, aged provolone, tapenade – 7
Marinated Eggplant, mushrooms, smashed chick peas, greens, whole wheat – 8
Caesar Salad, Traditional roasted garlic croutons, parmesan – 8
Frisee Salad, smoked bacon, grilled fennel, hard cooked egg, herb vinaigrette – 8
Petite Filet Salad, romaine, red onion jam, roasted peppers, blue cheese – 8
Main Courses
Steak Frites, mesculun salad, hand cut fries, pan jus – 15
Fish and Chips, hand cut fries, tartar sauce – 13
Porter Braised Short Ribs, Chineses 5 spice, toasted fregola – 14
Chicken Paillard, preserved lemon and cous cous salad, fig chutney – 12
Roasted Salmon Puttanesca, spaghetti squash – 14
Lamb Sirloin, warm potato salad, caramelized carrots, lamb jus – 15
Pork Loin, maple glazed sweet potatoes, greens, chorizo, pan jus – 15
2001 Hamilton St, Philadelphia, PA
October 9th, 2008 at 10:26 pm
beer was definitely the star. had the house lager and the IPA, both of which I’d order again. menu has potential but the fries and wings were greasy. the spices on the wings and huge short ribs had potential but were not concentrated enough; not sure if it just needed salt. atmosphere was good. service was friendly but slow recalling that it was opening night. if they can get the kinks out of the food, this place is here to stay.
October 15th, 2008 at 11:04 am
Was there twice already and really like the place. Tried a few beers, loved the choc. thinder, and tried a bunch of dif. menu items. Enjoyed everything. All in all, pretty good for a place that just opened. Interesting menu, great prices, and nothing greasy on our plates.