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Korean BBQ In Blue Bell

Posted by Foobooz on May 29th, 2008

Elisa Ludwig stops off in Blue Bell for some top notch Korean BBQ at Gaya.

The DIY barbecue offers your choice of pork or beef cuts, including pork neck. We opted for soy and chili-marinated short ribs, which the server cut from the bone with a pair of scissors at the table. While the meat and garlic cloves and onion slices sizzled on the grill, we readied our plates with the cornucopia of fixins: lettuce and cabbage, bright leaves of kale, carrot sticks, cucumber, jalapeño peppers and a dense, rich soybean paste.

The Grill of your Dreams [City Paper]

1002 Skippack Pike, Blue Bell, PA

Related Tags: Gaya, Korean, Montgomery-County, Reviewed

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This entry was posted on Thursday, May 29th, 2008 at 10:49 am and is filed under Food, Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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