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Farm To Table At Penne

Posted by Foobooz on October 25th, 2007

Shop at a local’s farmer market with chef Chef Roberta Adamo and then prepare your own meal at Penne each Wednesday in November.

Each session costs $30 and begins at 10:30 AM.

Farm Market to Table Cooking Classes at Penne [Philadelphia Inquirer]
Penne [Official Site]

3600 Sansom St, Philadelphia, PA

Related Tags: Education, Farmers-Market, Fresh-Local, Penne, University-City, West-Philadelphia

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This entry was posted on Thursday, October 25th, 2007 at 11:46 am and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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