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Best Mussels

Posted by Foobooz on September 12th, 2007

Philadelphia Magazine takes a look at Zot and is knocked over by its mussels, even as it finds some of the other entrees aren’t as consistent.

But even with its problems, I’d recommend Zot. There’s no shame in being a beer-and-­mussels place — especially when you do mussels better than standbys like Monk’s, Abbaye and Eulogy.

Mussel-ing In [Philadelphia Magazine]
Zot Restaurant [Official Site]

122 Lombard St, Philadelphia, PA

Related Tags: Belgian, Reviewed, Seafood, South-Street, Zot

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This entry was posted on Wednesday, September 12th, 2007 at 3:26 pm and is filed under Food, Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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