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Eating Local At Capogiro

Posted by Foobooz on August 22nd, 2007

Eating local can mean delicious gelato from Capogiro. Farm To Philly tells you how.

The Mora Gelato is made from blackberries sourced from Green Meadow Farm in Lancaster County. The blackberry flavor in this gelato is intense and concentrated, yet it is still bright with an almost citric freshness.

The Rosemary, Goat’s Milk and Honey Gelato, however, is not to be missed. The rosemary is sourced from Overbrook Herb Farm in Landsdale, PA, the goat’s milk comes from Pequea Valley Farm in Lancaster County and the buckwheat honey comes from New Jersey.

Capogiro – Blackberry Gelato and Rosemary Gelato [Farm To Philly]
Capogiro [Official Site]

117 S 20th Street, Philadelphia, PA

Related Tags: Capogiro, Center-City, Fresh-Local, Ice-Cream

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This entry was posted on Wednesday, August 22nd, 2007 at 2:57 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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