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More Than Just Dogs Grilling At Avalon

Posted by Foobooz on May 24th, 2007

On Monday, June 11th, Executive Chef, David Kiser will be serving up a grilling demonstration and 5-course dinner at Avalon in West Chester.

The cost is $85 per person and includes wine and champagne with each course.

Menu after the jump.

First Course
Grilled vegetable ratatouille

Second Course
Grilled pear & gorgonzola salad

Third Course
Grilled citron & tamari salmon

Fourth Course
Grilled spicy pork tenderloin
with a picante smoked paprika rub

Dessert
Grilled pineapples with pink peppercorns &
vanilla-ginger ice cream

Avalon Restaurant [Official Site]

Related Tags: Avalon-Restaurant, Chester-County, Education, West-Chester

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This entry was posted on Thursday, May 24th, 2007 at 10:50 am and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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