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Burger Frauds

Posted by Foobooz on September 27th, 2006

Each Tuesday Craig LaBan hosts an online chat that is always worth checking out.

As part of his chats he often has a crumb tracker quiz where he reveals tidbits regarding the places he’s eaten recently.

Yesterday he tipped his hand regarding three Center City burgers he has eaten recently.

This week�s Crumb Tracker is themed �The Burger Frauds of Center City � three overhyped, overpriced burgers, overcooked burgers I tried (but failed) to love.� Guess from these clues what places I�m talking about and you, too, can join the exclusive Crumb Tracker Pantheon: 1) this rapidly expanding D.C. chain recently opened its peanut-strewn red-tiled grill room to long lines in Center City; 2) All deck, and very little cook, this stylish east-side lounge/restaurant has let its ambitions slide; 3) An appealingly revamped French bistro/lounge that once claimed a great burger as its single sure-bet, but now it can�t even do that.

We here at Foobooz have our guesses but will remain quiet until you all have a chance to guess.

Ask Craig LaBan [Philly.com]

Related Tags: Center-City, Craig-LaBan, Hamburger

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This entry was posted on Wednesday, September 27th, 2006 at 4:17 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

3 Responses to “Burger Frauds”

1. Drew Says:
   September 27th, 2006 at 5:43 pm

   What’s so bad about Five Guys burgers? They’re cheap, pretty tasty and they fill you up. Seriously, if you eat there, you don’t feel like eating again for the rest of the day.

2. Mike Says:
   September 28th, 2006 at 9:59 am

   I agree. For 4 dollars and some change, the burgers are pretty damn tasty and you pile as many toppings as you wish for free.

   Bootsie’s, by comparison, charges 50% more PLUS $1 PER TOPPING for a burger that’s not any better.

3. Mark Says:
   September 28th, 2006 at 10:07 am

   I like Five Guys as well. There’s something awesome about how it all turns into a mushy mess of bun, cheese, burger and toppings by that last bite.

   Number 3 hast to be Loie.

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